A one-Michelin-star restaurant on the shores of the lake.
Mistral is elegant and sophisticated, serving top quality cuisine and overlooking one of the most beautiful views in the world.
Its menu features gourmet Italian cuisine, with a particular focus on selecting only the very finest raw ingredients.
The chef Ettore Bocchia also offers a full menu of Italian molecular gastronomy, on which he is Italy’s leading expert.
Extensive wine list. American bar. Live music every evening.
Upon request, the restaurant can be booked at lunch time for exclusive private parties and meals from Monday to Friday.
Private mooring for boats.
Suitable for celiacs.